Ten Tomatoes that Changed the World

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Tomatoes: The Best Recipes in the World: (From Garden to Table: Exploring the Flavors of Tomatoes Around the World)

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Bananas: How the United Fruit Company Shaped the World

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Bananas: How the United Fruit Company Shaped the World

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Bananas: How the United Fruit Company Shaped the World

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Growing and Caring for Tomatoes: An Essential Tomato Growing Book

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Tomatoes, Potatoes, Corn, and Beans: How the Foods of the Americas Changed Eating Arou

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The Seed Detective: Uncovering the Secret Histories of Remarkable Vegetables

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Introduction to Agronomy: Food, Crops, and Environment

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Homegrown Tomatoes

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The Land Where Lemons Grow: The Story of Italy and Its Citrus Fruit

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In Search of the Wild Tofurky: How a Business Misfit Pioneered Plant-Based Foods Before They Were Cool

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Epic Tomatoes: How to Select and Grow the Best Varieties of All Time

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Banana: The Fate of the Fruit That Changed the World

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Banana: The Fate of the Fruit That Changed the World

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Carrot Loves Tomatoes: The Perfect match for your Garden 2023

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Agriculture in World History (Themes in World History)

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The Berry Grower: Small Scale Organic Fruit Production in the 21st Century

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Grow the Best Tomatoes: Storey's Country Wisdom Bulletin A-189 (Storey Country Wisdom Bulletin)

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Against the Grain: How Agriculture Has Hijacked Civilization

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Vegetables Unleashed: A Cookbook

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Vegetables Unleashed: A Cookbook

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Ripe Tomatos

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Fried Green Tomatoes at the Whistle Stop Cafe: A Novel

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Fried Green Tomatoes at the Whistle Stop Cafe: A Novel

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Fried Green Tomatoes at the Whistle Stop Cafe: A Novel

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Tomato Love: 44 Mouthwatering Recipes for Salads, Sauces, Stews, and More

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Commodity Crops : And The Merchants Who Trade Them

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VeggieTales: The League of Incredible Vegetables

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The Heirloom Gardener: Traditional Plants and Skills for the Modern World

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Endangered Maize: Industrial Agriculture and the Crisis of Extinction

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Bringing It to the Table: On Farming and Food

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Ripe: A Cook in the Orchard [A Cookbook]

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The Chain: Farm, Factory, and the Fate of Our Food

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The Beekman 1802 Heirloom Cookbook: Heirloom fruits and vegetables, and more than 100 heritage recipes to inspire every generation

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Ball RedBook: Crop Culture and Production (2)

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Fried Green Tomatoes at the Whistle Stop Cafe: A Novel (Ballantine Reader's Circle)

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How Carrots Won the Trojan War: Curious (but True) Stories of Common Vegetables

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Olive Odyssey: Searching for the Secrets of the Fruit That Seduced the World

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Six Seasons: A New Way with Vegetables

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Six Seasons: A New Way with Vegetables

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Johnny Appleseed and the American Orchard: A Cultural History

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The Orchard: A Memoir

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All Things Tomato Cookbook: Mouth-Watering Recipes for All Tomato Lovers Out There

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The Unsettling of America: Culture & Agriculture

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The Unsettling of America: Culture & Agriculture

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Alternative Agriculture: A History: From the Black Death to the Present Day

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Apples of North America: A Celebration of Exceptional Varieties

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Local: The New Face of Food and Farming in America

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The Unsettling of America: Culture and Agriculture

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Foodopoly: The Battle Over the Future of Food and Farming in America

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Fried Green Tomatoes

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Seed Money: Monsanto's Past and Our Food Future

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Seed Money: Monsanto's Past and Our Food Future

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Agriculture in Transition

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Blueberries, 2nd Edition. Crop Production Science in Horticulture (Agriculture Book 27)

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Farmers in a Changing World

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Fresh Organic Grape Tomatoes

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Plentiful Country: The Great Potato Famine and the Making of Irish New York

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Plentiful Country: The Great Potato Famine and the Making of Irish New York

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